Billions of dollars in the economy and the health of millions of people in Washington depend on safe-to-eat foods in grocery stores, farmers markets and restaurants. Three Washington State University Extension professions are working to ensure that meals and snacks are safe to consume, locally, nationally and even internationally. Claire ...
Feds considering moving pot from a Schedule 1 to Schedule 3 drug. The reason individual state recreational programs are running is because the Feds really don't prosecute it anymore.
Effective April 3, people ages 5 years and older no longer need to wear masks in healthcare settings, long-term care facilities, and adult correctional facilities.